Marodfali Churna – 100% Ayurvedic for Digestion
Benefits as per Bhav Prakash Nighantu:
– It helps a great deal in amoebiasis. The bark and fruits are used traditionally in the treatment of diarrhoea, phlegm, bile, itching, worm infestation, offensive sores inside the ears, colic, flatulence, and chronic dysentery.
– Marodphali cures aggravated kapha, and pitta both from upper, and lower parts of the body. It also cures Kushtha (obstinate skin diseases including leprosy).
– It is a Katu Vipak herb. Vipak refers to post-digestive ( effect after digestion/cooking of Rasa) effect of tastes after its mixing with digestive juices.
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